Ssshhhhhhhh. You've finally found it, the holy grail of barbecue rubs. This secret blend made me the best rib cook in the country, and ultimately a national champion pitmaster. On the sweeter side with just a hint of heat, it'll rock your pork, chicken, fish, and especially ribs, taking you from zero to hero on the competition trail or in your own backyard.
Great on: pork, poultry, seafood
Nutritional Information:
- Gluten-Free
- Contains MSG
- Allergens: None
- Sensitivities: None
- NON-GMO
Eat Barbecue: Zero to Hero A Sweet Rub
Pellet Envy is serious about barbecue. After all, you get out of it what you put in. Rod and Sheri Gray have poured their blood, sweat, and tears into their barbecue, and it shows. Barbecue National Champions in 2009, Pellet Envy has gone on to be featured multiple times on the hit show BBQ Pitmasters. They travel the country cooking, competing and teaching their brand of barbecue. From Kansas City, the city known best for it’s barbecue, Rod and Sheri have been to the four corners of these United States to represent America’s only true cuisine. They’ve even launched a product line of their own rubs and sauces, called EAT Barbecue. With names like Zero to Hero and The Next Big Thing, these products were developed and refined over many years of use on the competition trail. Now available across the country and in the hands of serious barbecue competitors, the EAT Barbecue brand is racking up win after win.
Wanna check out their awards, its too much to put here so checkout their site.
https://www.pelletenvy.com/pellet-envys-awards/
