HeavySmokeHeavy Smoke Black Label Rub was designed for beef — with a heavier level of salt and pepper and other spices to offer a great back-end heat. Use Black Label Rub on everything from backyard steaks and burgers to championship briskets! It elevates the flavor of anything you use it on. Heavy Smoke Black Label Rub is the premier seasoning of the Heavy Smoke Competition BBQ Team, and helped earn a World Championship in 2019. Let this competition-rated, and judge-approved blend of spices elevate your culinary creations from the kitchen or grill today.